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MessagePosté le: Ven 7 Juil - 12:10 (2017)    Sujet du message: The Norfolk Cook Book A Celebration Of The Amazing Food A Répondre en citant



From the endless stretches of windswept coastline to the tranquil beauty of the Norfolk Broads, Norfolk has a well-deserved reputation for being one of the best spots in the country to enjoy freshly caught fish and seafood. A plethora of fine eateries serve local delights such as Cromer crab or Brancaster mussels fresh from the ocean. However, head away from the coast and the Norfolk countryside becomes a natural larder that provides fruits, vegetables, meat and game to be transformed into delectable dishes by a host of talented chefs. The diverse culinary landscape of Norfolk is united by a shared passion for local produce from the land and the sea. This book celebrates this gastronomic bounty with a collection of recipes and stories from the people at the heart of the food scene. Explore the unique landscape of Norfolk one dish at a time...then roll up your sleeves and get stuck in!


Details:
rank:
price:
bound:
publisher: Meze Publishing (April 14, 2017)
lang: English
asin:
isbn: 1910863238, 978-1910863237,
weight: 1.5 pounds
filesize:




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What will you be doing at Union St? Mainly writing regional cookbooks, editing recipes and proofreading
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